Half board (breakfast + dinner, without drinks) costs 32,00€ per person and per day (37,00€ from 29th November to 31th December 2019). Reduced price for children.
Menu is chosen by the chef and cannot be modified. This menu can change according to availability.
No half board for Christmas (24th, 25th and 26th December) and New Year (31st December and 1st January)
Half-Board needs to be reserved in advance, and applies for the entire table.
Pork cheeks cooked in Riesling, french fries
Lasagnas, Green Salad
Strawberry Sorbet watered with local alcohol
Traditional Alsatian Choucroute
Lemon Sorbet watered with Marc d’Alsace
Deer stew, alsacian noodles
Munster Cheese Gratin
Snails in garlic sauce
Pork leg, sautéed potatoes
Orange blossom Crème Brûlée